Summary
Overview
Work History
Education
Skills
Languages
Timeline
Receptionist
Zainabu  Namuddu

Zainabu Namuddu

Sharjah

Summary

Dynamic leader with a proven track record at Kuwait Food Company, enhancing operational efficiency and customer satisfaction. Excelled in inventory management and team leadership, driving performance improvements and fostering a customer-oriented environment. Skilled in conflict resolution and staff mentoring, significantly boosting team productivity and service quality.

Overview

6
6
years of professional experience

Work History

Restaurant Manager

Kuwait Food Company
06.2018 - 06.2024
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Tracked daily sales transactions and invoices for accurate and updated financial reporting.
  • Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
  • Enhanced guest experience by regularly reviewing feedback and implementing necessary improvements.
  • Oversaw inventory management processes to minimize waste and maintain optimal stock levels for seamless operation.
  • Mentored and developed staff members for career advancement opportunities, leading to a more skilled and motivated workforce.
  • Collaborated closely with other departments within the organization, such as marketing and finance, to achieve shared goals and maintain seamless operations.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
  • Motivated staff to perform at peak efficiency and quality.
  • Oversaw food preparation and monitored safety protocols.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
  • Reduced inaccuracies by carefully counting cash and keeping meticulous records of transactions.

Acting Warehouse-team-leader (Temporary)

Kuwait Food Company
01.2023 - 06.2023
  • Supervised warehouse operations by managing employees during shifts.
  • Performed inventories and stocked new equipment and Product.
  • Adhered to industry best practices for warehousing, material handling, and documentation.
  • Increased accuracy in order fulfillment by closely monitoring team performance and addressing issues promptly.
  • Recorded information, shortages, and discrepancies to keep records current and accurate.
  • Optimized inventory control by conducting regular audits and implementing accurate tracking systems.
  • Improved warehouse efficiency by implementing effective team management strategies and workflow processes.
  • Boosted customer satisfaction rates by consistently meeting or exceeding shipping deadlines through efficient warehouse management practices.
  • Enhanced employee productivity through consistent coaching, performance evaluations, and targeted training initiatives.
  • Double checked records, daily reports, and inventory transactions to identify and correct variances.
  • Promoted a positive work culture by fostering open communication among team members and recognizing individual achievements regularly.
  • Oversaw warehouse staff and maintained efficiency in fast-paced environment.
  • Kept storage areas organized, clean, and secure to fully protect company assets.
  • Managed timely and effective replacement of damaged or missing products.
  • Supervised inventory cycle counting processes, accounting and surplus records, product damages and product returns.
  • Kept work areas neat, clean and free from debris.
  • Monitored packaging supply inventory and proactively requisitioned materials to avoid shortages.
  • Greeted customers and directed to requested products.
  • Interacted with guests in friendly and knowledgeable way.

Employee Service Associate

Kuwait Food Company
01.2022 - 06.2022


  • Greeted employees and offered assistance for increased employee satisfaction.
  • Prioritized tasks to meet tight deadlines, pitching in to assist others with transportation and Accommodation duties.
  • Increased employee satisfaction by resolving complex issues and providing exceptional service at all times.
  • Collaborated with team members to streamline processes and improve overall service efficiency.
  • Enhanced employee satisfaction by providing timely and efficient assistance in various service tasks.
  • Provided accurate answers and solutions to employee concerns, inquiries and complaints.
  • Exemplified a strong work ethic by reliably completing assigned tasks on time or ahead of schedule.
  • Coordinated with internal departments to ensure seamless support for employees'' needs across various channels.

Inventory Controller -Temporary

Kuwait Food Company
01.2019 - 12.2019
  • Completed physical inventory counts each month.
  • Completed daily cycle counts to maintain accuracy of records.
  • Conducted periodic cycle counts to maintain up-to-date information on available stock quantities, ensuring optimal order fulfillment rates.
  • Collaborated with cross-functional teams to improve overall supply chain performance, resulting in better customer satisfaction.
  • Recorded information, shortages, and discrepancies to keep records current and accurate.
  • Performed data entry and completed proper paperwork.
  • Oversaw warehouse staff and maintained efficiency in fast-paced environment.

Education

Post Graduate Diploma In Supply Chain Management - Supply Chain And Logistics

Westford University
Sharjah

Bachelor In Information Systems And Technology - Management Information Systems

Uganda Technology And Management University
Uganda
09.2016

Skills

  • Team Management
  • Inventory control and record keeping
  • Customer Engagement
  • Shift Management
  • Customer-Oriented
  • Food Service Background
  • Adaptability
  • Supervisory skills
  • Supply Chain Management
  • Customer Service
  • Team Leadership
  • Inventory Management
  • Coaching and Mentoring
  • Collaboration and Teamwork
  • Cost controls
  • Inventory Management Softwares

Languages

English
Advanced (C1)

Timeline

Acting Warehouse-team-leader (Temporary)

Kuwait Food Company
01.2023 - 06.2023

Employee Service Associate

Kuwait Food Company
01.2022 - 06.2022

Inventory Controller -Temporary

Kuwait Food Company
01.2019 - 12.2019

Restaurant Manager

Kuwait Food Company
06.2018 - 06.2024

Post Graduate Diploma In Supply Chain Management - Supply Chain And Logistics

Westford University

Bachelor In Information Systems And Technology - Management Information Systems

Uganda Technology And Management University
Zainabu Namuddu