Wayne Jones

• Assisted with day-to-day operations, working efficiently and productively with all team members.
• Organized and detail-oriented with a strong work ethic.
• Exercised leadership capabilities by successfully motivating and inspiring others.
• Adaptable and proficient in learning new concepts quickly and efficiently.
• working in customer returns, scanning and sorting multiple parcels andusing computers to determine whether viable for re-sale. working in transport area, unloading trucks andsorting parcels to determine which section they go to
• Proved successful working within tight deadlines and a fast-paced environment.
• Worked flexible hours across night, weekend, and holiday shifts.

delivering 100+ parcel deliveries a day to Amazon customers

• Managed time efficiently in order to complete all tasks within deadlines.
• Demonstrated respect, friendliness and willingness to help wherever needed.
• Proved successful working within tight deadlines and a fast-paced environment.

The making and baking of bread, savouries and general morning goods in a busy family run scratchbakery. Responsible for following recipe guidelines and completing orders,making sure clean as you gowas implemented while following COSH.

• Worked well in a team setting, providing support and guidance.
• Strengthened communication skills through regular interactions with others.
• Proven ability to develop and implement creative solutions to complex problems.

The making and baking of bread, savouries and general morning goods in a busy in-store bakerydepartment.Responsible for following recipe guidelines and completing tasks in a timely but responsiblemanner,making sure clean as you go was implemented while following COSH

The making and baking of bread, savouries and general morning goods in a busy in-store bakerydepartment.Responsible for following recipe guidelines and completing tasks in a timely but responsiblemanner,making sure clean as you go was implemented while following COSH.

• Worked well in a team setting, providing support and guidance.
• Excellent communication skills, both verbal and written.

The making and baking of bread, savouries on a production pastie line and making of custard slices andwelsh cakes and general morning goods as well as using deck ovens and revent ovens in a busy familyrun scratch bakery.Responsible for following recipe guidelines and completing tasks in a timely efficientsafe manner and keeping work places tidy.

The making of 12" and 6" savoury pies as well as sweet pies and quiche. Operating a pastry roller fora pasty line,making the short pastry and fillings for the pies and baking finished products using revent ovens.

• Adaptable and proficient in learning new concepts quickly and efficiently.
• Worked well in a team setting, providing support and guidance.
• Skilled at working independently and collaboratively in a team environment.

The making and baking of bread, savouries on a production pastie line and making of custard slices andwelsh cakes and general morning goods as well as using deck ovens and revent ovens in a busy family run scratch bakery.Responsible for following recipe guidelines and completing tasks in a timely efficient and safe manner and keeping work places tidy.