Passionate hospitality professional with hands-on experience in food & beverage service at luxury hotels such as Vivanta and The Leela Bhartiya City. Skilled in guest engagement, bar operations, and premium service delivery, supported by training from the European Bartender School. Adept at working in fast-paced environments, ensuring exceptional customer experiences, and upholding high hospitality standards. Seeking opportunities to further develop expertise in luxury hospitality, bar management, and F&B service within esteemed establishments.