Summary
Overview
Work History
Education
Skills
Languages
Personal Information
Languages
Timeline
Generic

Sébastien DROUET

COLOMBES

Summary

Dynamic hospitality leader with a proven track record at Odalys City Paris Montmartre, driving operational excellence and enhancing reputation management. Skilled in financial oversight and team leadership, I successfully improved service quality and guest satisfaction, ensuring a thriving environment in competitive markets. Passionate about achieving results and fostering team growth.

Overview

22
22
years of professional experience

Work History

Director

Odalys City Paris Montmartre
10.2022 - Current
  • Company Overview: 4 stard hotel, 72 rooms/studios, SPA, Revenue: €3 million, 8.7 rating on Booking.

Director

The People Hostel
Tours
04.2022 - 09.2022
  • Company Overview: 45 rooms, Bar, Restaurant, 15 employees.

Director

Best Western The Wish Hotel Restaurant
Guyancourt
04.2018 - 04.2022
  • Company Overview: 3 stars hotel restaurant, 61 rooms, restaurant, seminar rooms. Team of 15 people.

Temporary Replacement Director

Hotel Restaurant La Robeyère
Embrun
03.2018 - 03.2018
  • Company Overview: 3 stars hotel, 37 rooms - Pool and Spa.

Director

Best Western Vialatte et Volcan Hotel
05.2017 - 02.2018
  • Company Overview: Mission to replace management and internal reorganization (hotel + restaurant). Revenue: €2.5M, 25 employees.

Restaurant Director

Au Vieux Morsent
27
09.2016 - 05.2017
  • Company Overview: Reorganization mission.

Director

Hotel Restaurant Le Moulin de Valaurie
10.2013 - 03.2015
  • Company Overview: Operations management of a 3 stars Hotel restaurant with 19 rooms and 12 employees. Mission to oversee renovation work, internal reorganization

Consultant

Chambre de Commerce et d'Industrie de Région Bretagne
Rennes
04.2007 - 05.2013
  • Company Overview: Assistance to hotels before transfer (commercial audit, regulatory and social audit, margin improvement) and assistance to buyers (training, implementation of management ratios, personnel management), financial evaluation (in collaboration with accountants and notaries) - 162 hotels and campsites assisted.

Owner - Operator

Restaurant Le Belem
Caen
03.2003 - 10.2006

Education

Electrical Certification -

01.2024

Operational License -

01.2014

Improving Margins in Restaurants -

01.2005

Bachelor of Arts - Economics

University of Caen
01.1990

Bachelor of Arts - European Business Studies

University of Ulster
Northern Ireland
01.1990

Skills

  • Sales: internal & external
  • Operational oversight
  • Reputation management
  • Technical oversight
  • Team management (7-30 people)
  • Accounting and financial management

Languages

  • English, Fluent, 12-month stay in Great Britain
  • Spanish, Fluent, 16-month stay in Mexico
  • German, Basic
  • Brazilian Portuguese, Basic

Personal Information

Date of Birth: 06/06/68

Languages

French
First Language
English
Advanced (C1)
C1
Spanish
Upper Intermediate (B2)
B2
Portuguese
Beginner (A1)
A1
German
Beginner
A1

Timeline

Director

Odalys City Paris Montmartre
10.2022 - Current

Director

The People Hostel
04.2022 - 09.2022

Director

Best Western The Wish Hotel Restaurant
04.2018 - 04.2022

Temporary Replacement Director

Hotel Restaurant La Robeyère
03.2018 - 03.2018

Director

Best Western Vialatte et Volcan Hotel
05.2017 - 02.2018

Restaurant Director

Au Vieux Morsent
09.2016 - 05.2017

Director

Hotel Restaurant Le Moulin de Valaurie
10.2013 - 03.2015

Consultant

Chambre de Commerce et d'Industrie de Région Bretagne
04.2007 - 05.2013

Owner - Operator

Restaurant Le Belem
03.2003 - 10.2006

Electrical Certification -

Operational License -

Improving Margins in Restaurants -

Bachelor of Arts - Economics

University of Caen

Bachelor of Arts - European Business Studies

University of Ulster
Sébastien DROUET