Summary
Overview
Work History
Education
Skills
Additional information
Languages
Timeline
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Quentin Mignot

Quentin Mignot

Darwin

Summary

Hospitality professional with 6+ years experience across hotels, resorts, restaurants, and retail in Australia and France. Skilled in front office operations, guest service, and night auditing, with proven adaptability in multicultural environments. Highly organised, flexible with night/weekend shifts, and committed to long-term career development in the hospitality industry.

Eligible under ANZSCO 542113- Hotel/Motel receptionist. Seeking TSS 482 or NT DAMA sponsorship.

Overview

10
10
years of professional experience

Work History

Night Auditor / Receptionist / Concierge / Porter

Mindil Beach Casino Resort ( 5 star venue)
Darwin
05.2024 - Current
  • Handled front desk operations including guest check-ins, check-outs, and payments.
  • Delivered concierge services: local recommendations, bookings, and transport coordination.
  • Assisted guests with luggage, valet services, and after-hours needs.
  • Ensured security, guest satisfaction, and overnight operations.

Bottle Shop Attendant

Liquor Barons
Tambrey
10.2023 - 01.2024
  • Maintained accurate inventory levels through regular stock assessments.
  • Operated cash register, processing transactions efficiently and accurately.
  • Assisted customers with product selections and recommendations.

Kitchen Hand

Clancy’s Fish Pub
Dunsborough
01.2023 - 10.2023
  • Supported chefs with food prep, portioning, and plating.
  • Complied with food safety standards in a fast-paced kitchen.
  • Maintained cleanliness of kitchen areas to meet health and safety standards.

Bartender / Tobacconist / Shift Supervisor

Bar & Newsagency
St Affrique
06.2019 - 10.2022
  • Complied with state laws regarding the sale of tobacco products.
  • Delivered excellent customer service in a busy venue.
  • Prepared and served a variety of beverages to customers efficiently.

Bakery Production Line Worker

Galzin
Millau
06.2015 - 11.2016
  • Baked pastries and monitored production quality.
  • Prepared and packaged baked goods for delivery.
  • Operated machinery to assemble products on the production line.

Education

Food Safety Certificate -

Food Handler Training Program
01.2023

Diploma of Hospitality -

Jean Vigo
Millau, France
01.2012

Skills

  • Customer Service & Guest Relations
  • Night Audit & Cash Handling
  • Hotel Front Office Operations
  • Food & Beverage Service
  • Team Collaboration & Adaptability
  • Conflict Resolution & Problem Solving
  • Time Management & Work Ethic
  • Front desk operations

Additional information

  • Australian Driver's License
  • Responsible service of alcohol (RSA WA)
  • Current Visa- WHV 417

Languages

French
First Language
English
Advanced (C1)
C1

Timeline

Night Auditor / Receptionist / Concierge / Porter

Mindil Beach Casino Resort ( 5 star venue)
05.2024 - Current

Bottle Shop Attendant

Liquor Barons
10.2023 - 01.2024

Kitchen Hand

Clancy’s Fish Pub
01.2023 - 10.2023

Bartender / Tobacconist / Shift Supervisor

Bar & Newsagency
06.2019 - 10.2022

Bakery Production Line Worker

Galzin
06.2015 - 11.2016

Food Safety Certificate -

Food Handler Training Program

Diploma of Hospitality -

Jean Vigo

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Quentin Mignot