Morgann Hervault
Summary
Creative and passionate cook with experience in leading kitchen operations, menu development, and team management (up to 12 people). Skilled in crafting innovative dishes that cater to diverse palates while ensuring high standards of food safety and quality (experience as food safety controller and advisor). Demonstrated ability to improve kitchen efficiency and enhance dining experiences through effective leadership and culinary skills. Successfully elevated guest satisfaction by consistently delivering good culinary experiences (up to 300 covers daily served during season, occasionally 500) and fostering a positive working environment for the culinary team.
Overview
15
15
years of professional experience
Work History
Chef
L'Adresse
Binic-Étables-sur-Mer
01.2024 - 01.2025
- Management of a team of five people (twelve during the season).
- Force of proposal for the creation of the restaurant menu, elaboration of dishes of the day, and chef's suggestion in French cuisine style.
- Elaboration of starters, main courses, hamburgers, pizza, desserts, and pastries.
- Inventory management, stock rotation, and supplier relations.
- Control of temperatures and hygiene, and work in compliance with hygiene standards.
- Staff training for cooking techniques and good hygiene practices.
Laboratory Technician and Foodsafety Advisor
Tregobio
Ploumagoar
03.2019 - 10.2021
- Sample preparation.
- Sample analysis for bacterial detection and enumeration.
- Food sampling and food safety advising for supermarkets, collective and commercial catering, and supermarkets.
- Good organizational skills were gained from taking appointments, making phone calls with clients, and planning management.
Laboratory Technician
Biomérieux
Combourg
09.2018 - 01.2019
- Control and optimization of food analysis culture media.
- Monitoring of the industrial production process.
- Quality control of culture media, cleaning-up procedures, and raw materials validation.
- Involvement in GLP and laboratory logistics (internal monitoring, ...).
Summer Jobs and Temporary Work
Laboratoire d'Armor, Bricomarché, Carrefour, Primeurs de Saint-Malo,...
Brittany Region
06.2010 - 06.2018
- Production operator in cosmetic packaging factory.
- Order Picker.
- Shop Assistant.
- Oyster farmer.
- Vegetable picking.
Environmental Engineer
Golder Associates
Lyon
01.2017 - 07.2017
- Contribution to an R&D program in microbiology (soil decontamination by the bioventing process).
- Laboratory protocol development, statistical data processing, communication (reports, and oral presentations).
- Soil, gas, and water sampling.
- Drilling Monitoring.
Research Assistant
University of Reading
Reading
04.2016 - 08.2016
- Contribution to an R&D program in Soil Microbiology (Agronomy).
- Laboratory protocol development, computer/statistical data processing, report writing, and oral presentations in English.
Laboratory Technician
Bactéries et Aliments
Saint Nolff
10.2012 - 01.2013
- Determination of statistical parameters for quality control (uncertainty measurement for numeration of bacteria)
- Identification of pathogens bacteria (Listeria, Salmonella, etc...)
Education
Master of Science - Environmental Microbiology
Université De Pau
Pau, France07-2017
Bachelor of Science - Microbiology And Genetics
Université De Rennes 1
Rennes, France05-2015
Advanced Vocational Diploma - Bioanalysis And Quality Control
Lycée Jean Macé
Lanester, France06-2013
High School Diploma -
Lycée Kerraoul
Paimpol, France06-2011
Skills
- Kitchen operations management
- Signature dish creation
- Staff coordination
- Multitasking and organization
- Pantry restocking
- Performance improvement
- Team collaboration
- Food safety oversight
Affiliations
- Sports, running, trail, football, rock climbing
- Mountaineering (Ascent of a mountain over 6000m)
- Travelling (15 months road trip in South American through 6 countries)
Languages
French
First Language
Spanish
Proficient (C2)
C2
English
Advanced (C1)
C1
Portuguese
Beginner (A1)
A1
References
References available upon request.
Timeline
Chef
L'Adresse
01.2024 - 01.2025
Laboratory Technician and Foodsafety Advisor
Tregobio
03.2019 - 10.2021
Laboratory Technician
Biomérieux
09.2018 - 01.2019
Environmental Engineer
Golder Associates
01.2017 - 07.2017
Research Assistant
University of Reading
04.2016 - 08.2016
Laboratory Technician
Bactéries et Aliments
10.2012 - 01.2013
Summer Jobs and Temporary Work
Laboratoire d'Armor, Bricomarché, Carrefour, Primeurs de Saint-Malo,...
06.2010 - 06.2018
Master of Science - Environmental Microbiology
Université De Pau
Bachelor of Science - Microbiology And Genetics
Université De Rennes 1
Advanced Vocational Diploma - Bioanalysis And Quality Control
Lycée Jean Macé
High School Diploma -
Lycée Kerraoul
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