Madan Shrestha
Nawalpur
Summary
Skilled Cook with a proven track record at Midpoint Inn Resort and Hotel barahi adept in kitchen safety and food preparation. Demonstrated excellence in menu planning and team collaboration, enhancing kitchen efficiency and reducing waste. Excelled in delivering high-quality meals under pressure, showcasing strong multitasking and food presentation skills.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Kitchen Trainee
Hotel Barahi
06.2023 - 07.2024
- Contributed to menu planning by suggesting innovative ideas based on current culinary trends and customer preferences.
- Assisted with inventory management, contributing to cost savings and reduced food waste.
- Improved kitchen efficiency by assisting with food preparation and maintaining a clean workspace.
- Fostered positive relationships with vendors by receiving deliveries promptly while ensuring proper storage procedures were followed.
Cook
Midpoint Inn Resort. Pvt .ltd
02.2021 - 02.2022
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Education
Higher Secondary Education - Hotel Management
Oxford College of Engineering And Management
Gaindakot, Nawalpur Advanced Diploma In Hotel Management - Hotel Management
Royal International College of Hospitality Managem
Naranghat, ChitwanSkills
- Kitchen Safety
- Food Preparation
- Knife Skills
- Cooking techniques
- Food presentation
- Portion Control
- Menu Planning
- Kitchen Cleaning and Maintenance
- Team Collaboration
Certification
- Area of certification Training - Timeframe
- Certified Job Title, Company Name - Timeframe
Languages
English
Intermediate (B1)
Timeline
Kitchen Trainee
Hotel Barahi
06.2023 - 07.2024
Cook
Midpoint Inn Resort. Pvt .ltd
02.2021 - 02.2022
Higher Secondary Education - Hotel Management
Oxford College of Engineering And Management
Advanced Diploma In Hotel Management - Hotel Management
Royal International College of Hospitality Managem
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