A degree holder in Food Science and Technology. I am passionate about creating safe and quality food products, human nutrition and finding solutions to challenges facing our food safety systems. I am a hardworking, self-learning and target driven individual who strives to deliver excellent performance. I lead a team of three people, and I have experience in laboratory analysis, data interpretation, food safety management, research proposal and report writing. Fully knowledgeable with quality control tools, food safety systems, value addition, customer services and sales.