
Motivated and detail-oriented professional with a diverse background in hospitality, manufacturing, and quality control. Proven track record in maintaining strict safety and quality standards across diverse industries. Recognized for reliability, adaptability, and strong commitment to safety and service excellence. Eligible for opportunities through the Francophone Mobility Program in Canada.
• Conducted rigorous quality control inspections and weight/packaging checks on finished food products.
• Packaged and labelled food products according to strict Australian safety guidelines.
• Recorded detailed production data to improve overall factory equipment.
• Executed detailed inspections to identify and classify product defects according to Michelin quality standards.
• Entered inspection data and defect codes into system databases to maintain complete quality records.
• Collaborated with production teams to report recurring issues and maintain high yield rates.
TECHNICAL SKILLS
Quality control and inspection
HACCP and Food safety
Traceability management
Guest service & customer relations
Data entry and production documentation
SOFT SKILLS
Team collaboration
Multitasking in fast-paced environments
High attention to detail
Adaptability and flexibility
• Mobility Program in Canada.
• Open to relocation to Canada
• Valid Driver’s Licence
• Available for shift work (days, nights and weekends)