Akash MAHANTY
Reims
Summary
A dedicated professional with a strong passion for food, wine, and customer engagement, coupled with a deep interest in the business aspects of the industry. Experienced in navigating the dynamic hospitality and tourism sectors, fostering strategic adaptability, and building valuable professional networks. Committed to continuous learning and professional growth, with a focus on applying theoretical knowledge to practical settings and contributing effectively within team environments.
Overview
7
7
years of professional experience
1
1
Certification
Work History
ASSISTANT MANAGER HOSPITALITY AND OENOTOURISM
Champagne De Venoge
Epernay
03.2024 - Current
HOSPITALITY INTERN
Champagne De Venoge
Epernay
08.2023 - 12.2023
OUTREACH SPECIALIST
First Pour London
London
07.2023 - 09.2023
VITICULTURAL ASSIST
Vititservices Reims
Reims
06.2023 - 07.2023
LEAD BAKER AND SUGAR ARTIST
Crème Fresh Craft Creamery
Mangalore
11.2020 - 05.2022
GRADUATE MANAGER IN TRAINING (INSPIRE 2020)
Grand Mercure (Accor Hotels)
Mysore
07.2019 - 11.2020
INDUSTRIAL TRAINEE
Fairmont (Accor Hotels)
Jaipur
12.2017 - 04.2018
Education
MASTERS IN WINE AND GASTRONOMY - M.Sc. in Wine and Gastronomy Marketing
NEOMA Business School
12.2023
BACHELORS OF ARTS - B.A. in Culinary Arts
Welcomgroup Graduate School of Hotel Administration, Manipal University
05.2019
HIGHER SECONDARY EDUCATION -
Carmel Junior College
Skills
- Microsoft Office
- Inventory control
- R Studio
- Team management
- Customer service
- Adaptability and flexibility
Certification
- WSET Level 3 in Wines (Merit)
- WSET Level 2 in Wines - 92% (Distinction)
- International Sommelier Guild Advanced Certificate - (75%, 85%, 83%)
- International Sommelier Guild Intermediate Certificate - 88%
- Inside LVMH
- Wines of Portugal Online certification
- Wines of South Africa Online certification
- Wines of India Online certification
- Napa Valley Vintners Online certification
- BarStarts by Pernod Ricard
- BarSmarts by Pernod Ricard
- Spanish Vocabulary - UC Davis (Coursera)
- Sustainable wine ambassador online certificate
- Champagne MOOC
Languages
Hindi
First Language
English
Proficient (C2)
C2
French
Intermediate (B1)
B1
Timeline
ASSISTANT MANAGER HOSPITALITY AND OENOTOURISM
Champagne De Venoge
03.2024 - Current
HOSPITALITY INTERN
Champagne De Venoge
08.2023 - 12.2023
OUTREACH SPECIALIST
First Pour London
07.2023 - 09.2023
VITICULTURAL ASSIST
Vititservices Reims
06.2023 - 07.2023
LEAD BAKER AND SUGAR ARTIST
Crème Fresh Craft Creamery
11.2020 - 05.2022
GRADUATE MANAGER IN TRAINING (INSPIRE 2020)
Grand Mercure (Accor Hotels)
07.2019 - 11.2020
INDUSTRIAL TRAINEE
Fairmont (Accor Hotels)
12.2017 - 04.2018
BACHELORS OF ARTS - B.A. in Culinary Arts
Welcomgroup Graduate School of Hotel Administration, Manipal University
HIGHER SECONDARY EDUCATION -
Carmel Junior College
MASTERS IN WINE AND GASTRONOMY - M.Sc. in Wine and Gastronomy Marketing
NEOMA Business School
Similar Profiles
Hélène LECHATHélène LECHAT
Formatrice agricole at MFR de Bernay en ChampagneFormatrice agricole at MFR de Bernay en Champagne
Laetitia CourtinLaetitia Courtin
Agent de production at Les éleveurs de la champagneAgent de production at Les éleveurs de la champagne
FLORIAN BERDOUFLORIAN BERDOU
Designer graphique at Syndicat général des vignerons de ChampagneDesigner graphique at Syndicat général des vignerons de Champagne